Episode #091

Scott Sommers

Epilepsy healed with food & Exercise

 
 

Scott approaches 100% of the problem to find 100% of the solution.

Scott Sommers LAc started his health and healing journey at just 18 months old when he was diagnosed with Epilepsy. Scott made a commitment that if he could remove the disease from his own brain, he would spend the rest of his life helping others do the same. As organic farmers at heart, Scott’s parents were already strong on the subject of nutrition and provided their son with a diet including healthy fats, such as nuts and avocados, to help repair the brain and by 15 years old, Scott was declared healed and free from Epilepsy.

 
I was living off the food that restored my body and my brain [...]
— Scott Sommers
 

Scott has a degree in Chemistry, a degree in Nutrition, a Master's in Oriental Medicine, a degree in Kinesiology, a certification in Muscle Response Testing, as well as a Master Herbalist. Now Scott is an award winning practitioner treating patients all around the world with his unique techniques combining his knowledge of both western and eastern medicine where he approaches 100% of the problem to find 100% of the solution. He is able to properly assess the problem and then get to the "why" of his patients health problems and ultimately resolve them.

Listen to today’s podcast to learn more about Scott’s healing journey and how he turned wha the learnt while healing into a career. Nicolette and Scott discuss the role of Organic farmers, the Keto diet, how the body can heal so fast, Eastern Medicine, Breathing and movement, and how you don’t have to let other people including doctors define you or dictate your life. Scott shares tips to a healthy life including eating whole, natural, organic foods that have no labels and his Law of Substitution.

“The grandfather I never met was eating processed foods, pizza, chinese food, and it killed him […] he was 55 and he had a massive heart attack.” - scott sommers

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BEING GRACE: FROM BRAIN INJURY TO GLOBAL REGENERATION | Natalie Forstbauer

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HEALING THE WORLD WITH FOOD AND MUSIC | PETER KATZ